All posts under: Press
We’ve talked about the importance of mentorship before, but this month, we celebrate perhaps the greatest culinary mentor of all time: Paul Bocuse.
Here’s why New York City comes to us when sourcing its tabletop needs this holiday season: we believe in better.
November is a crucial time of year for our industry. Owners and operators are at their busiest, suppliers are working to keep up with Holiday requests, and all parties are finalizing projects that will open with the new year. As partners, proactive listening is more critical than ever.
Follow us on our Pinterest page for the latest tabletop ideas and inspiration. At The Singer Equipment Companies, we don’t believe in cold calling. In the September/October Issue of FEDA News and Views Magazine, Morgan Tucker was asked to shed some light on how the rules of engagement in foodservice have changed.
This month, Morgan Tucker pens why July and August are truly the HOTTEST months of the year (for foodservice)! From Tales of the Cocktail in New Orleans, to Chef’s Roll at the Versace Mansion in Miami, to the upcoming Roots Conference at The Culinary Vegetable Institute in Ohio, Morgan’s summer has been scorching. Read the full Total Food Service article here.
Our preferred plastic drinkware is in stock for immediate delivery and available for online purchasing. But if that’s not enough, here are a few more reasons why you should choose Drinique over any other plastic drinkware on the market today, courtesy of RestaurantEquipmentClub.com!